Envision Report

Published April 13, 2018

South America Feed Antioxidants Market – Size, Trends and Forecasts (2018 – 2024)

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Feed antioxidants are the substances that are utilised in feed for animals to expand their shelf life by preventing unnecessary oxidation in finished feeds and creature guts. Antioxidants likewise help in shielding nutritious supplements in the feed from deterioration which incorporates vitamins, fats, and pigments and improves resistance against certain diseases.

South America Feed Antioxidants Market Segments Size & Growth:

South America Feed Antioxidants Market size is projected to reach approximately $XX billion by the end of 2024 with a CAGR of close to XX% from $XX billion in 2017 during the forecast timeline 2018-2024. The significant factors that propel the growth of the South America Feed Antioxidants Market are the expansion of animal meat market, industrialisation of the livestock industry, livestock disease outbreak fuelling additives market and changing demographics in the Asia Pacific and South America are the key factors that are driving the market growth. However, competition for raw materials with other industries, strict regulatory framework and price volatility of agri-commodities are the factors that are hindering the growth of the market. On the other hand, growing demand in emerging economies and rise in the cost of natural feeds are the significant opportunities that drive the market during the forecast period.

South America Feed Antioxidants Market Segments Share:

South America Feed Antioxidants Market is segmented by the type which consists of BHA, BHT, Ethoxyquin, and others. Among these segments, Ethoxyquin segment contributes the largest market share owing to its efficacy. By livestock, the market is segmented into poultry, ruminant, aquaculture, swine, and others. Among these segments, poultry segment is anticipated to contribute the largest market share owing to the adoption of an intensive farming system for it more than in any other segment. By Geography, the market is segmented into Brazil and Argentina.

South America Feed Antioxidants Market Trends:

  • New scientific trial data from Cargill’s animal nutrition business revealed that its Proviox Breeder additive, a unique blend of antioxidants, can help customers improve their broiler performance and increase profits up.
  • Rhodimet AT88 product by Adisseo France SAS which is a concentrated liquid source of hydroxy- methionine that is particularly well suited to large and medium-sized modern feed millers and integrators.

South America Feed Antioxidants Market Research Report:

An executive summary condensing the whole report such that essential authority can rapidly twist up doubtlessly acquainted with brief overview and conclusion.

To have complete market analysis, industry value chain analysis, Porter’s Five Force Analysis, PESTLE, SWOT analysis, and Y-o-Y analysis were carried to understand the market more comprehensively.

Regional and global diversity is analysed with the major countries and the unions. Scrutinizing the revenue generation on Year-On-Year

Identifying DROC in the current market and their impact in altering the market dynamics.

Competitive landscape analysis to identify the mergers and acquisitions which will have a comparative financial analysis with major competitors.

Expertise investment opportunities by the analyst to the individual and organisation to have a better foothold in the market.

The major key players in the South America Feed Antioxidants Market are:

  • AllTech
  • Adisseo France SAS
  • Cargill Inc.
  • Archer Daniels Midland Company
  • DSM

Along with these companies, there were many other companies considered/cited in the report while analysing the South America Feed Antioxidants Market. These companies hold substantial share-owning to the nature of the industry whereas rest of the market shares are marginal chunks to regional and local level manufacturers. Other players have considerable presence owing to its robust brand image, geographical reach and strong customer base.


Chapter 1 Introduction

1.1 Executive Summary

1.2 Market Definition

1.3 Scope of the Study

Chapter 2 Research Methodology

2.1 Secondary Research

2.2 Primary Research

2.3 Analytic Tools and Model

2.4 Economic Indicator

2.4.1 Base Year, Base Currency, Forecasting Period

2.5 Expert Validation

2.6 Study Timeline

Chapter 3 Market Analysis

3.1 Industry Value Chain Analysis

3.2 Porter’s Five Force Analysis

3.2.1 Bargaining Power of Buyers

3.2.2 Bargaining Power of Suppliers

3.2.3 Threats of Substitutes

3.2.4 Threats of New Entrants

3.2.5 Industry Rivalry

3.3 PESTLE Analysis

3.3.1 Political

3.3.2 Economical

3.3.3 Social

3.3.4 Technological

3.3.5 Legal

3.3.6 Environmental

3.4 SWOT Analysis

3.4.1 Strengths

3.4.2 Weakness

3.4.3 Opportunities

3.4.4 Threats

3.5 Y-O-Y Analyses

Chapter 4 Market Dynamics

4.1. Drivers

4.1.1 Expansion of animal meat market

4.1.2 Industrialization of the livestock industry

4.1.3 Livestock disease outbreak fuelling additives market

4.1.4 Changing demographics in South America

4.2 Restraints & Challenges

4.2.1 Competition for raw materials with other industries

4.2.2 Strict regulatory framework

4.2.3 Price volatility of agri-commodities

4.3 Opportunities

4.3.1 Growing demand in emerging economies

4.3.2 Rise in the cost of natural feeds

Chapter 5 South America Feed Antioxidants Market – By Type

5.1 BHA

5.2 BHT

5.3 Ethoxyquin

5.4 Others

Chapter 6 South America Feed Antioxidants Market – By Livestock

6.1 Poultry

6.1.1 Breeders

6.1.2 Layers

6.1.3 Broilers

6.2 Ruminant

6.2.1 Calf

6.2.2 Dairy cattle

6.2.3 Beef cattle

6.2.4 Others

6.3 Aquaculture

6.3.1 Mollusks

6.3.2 Crustaceans

6.3.3 Fish

6.4 Swine

6.4.1 Grower

6.4.2 Sow

6.4.3 Starter

6.5 Others

Chapter 7 South America Feed Antioxidants Market – By Geography

7.1 Introduction

7.2 South America

7.2.1 Brazil

7.2.2 Argentina

7.2.3 Others

Chapter 8 South America Feed Antioxidants Market – Company Profiles

8.1 AllTech

8.2 Adisseo France SAS

8.3 Cargill Inc.

8.4 Archer Daniels Midland Company

8.5 DSM

8.6 Danisco

8.7 Novus International

8.8 Nutreco N.V.

8.9 Perstorp

8.10 Kemin Europa.

 Chapter 9 South America Feed Antioxidants Market – Competitive Landscape

9.1. Market Share Analysis

9.2. Strategies Adopted by top companies

9.3. Mergers, Acquisitions, Collaborations & Agreements

Chapter 10 Market Insights

10.1. Industry Experts Insights

10.2. Analysts Opinions

10.3. Investment Opportunities

Chapter 11 Appendix

11.1 List of Tables

11.2 List of Figures




  • Competitive Analysis in marketing and strategic management is an assessment of the strengths and weaknesses of current and potential competitors.
  • Monitoring the external and internal factors which affect the market dynamics with the aid of PESTLE analysis.
  • The Regional and Global Variety is taken care of in the report.
  • Year on Year basis generation of revenue is studied.
  • Porter's Five Forces analyze the intensity of competition in an industry and its profitability level.
  • The overview and the sustainability of the market are analyzed through SWOT.
  • DROC is recognized in the current market scenario and see how its effect on market dynamics.
  • The segment-level analysis in terms of type and technology.
  • The value chain analysis, value that's created and captured by a company is the profit margin.Value
  • Created and Captured – Cost of Creating that Value = Margin
  • An executive summary consists of the whole report and the outcome is been given in the report to have brief knowledge about the report.
  • Basis on the depth of the study we approach using analytical tools
  • Expertise investment opportunities are given after analyzing the market to give the organization and the individual to have perfect knowledge about the market.


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