Meat substitutes are the food products that approximate the chemical characteristics of meat. The global meat substitutes market is valued at $4.93 Billion in 2019 and is estimated to reach $7.32 Billion by 2025 at a CAGR of 6.8% during 2019-2025. Recent animal disease outbreaks, rising preference for vegetarian and vegan foods are major factors driving the market growth. Perception of taste, ill effects of consuming meat substitute and genetically modified soybeans are major restraints fettering the market growth. Technological advancements to develop new product lines and growth potential in emerging markets are providing major opportunities to the meat substitutes market during the forecast period 2019-2025.

Research Study Objectives:

• Define, estimate, and forecast the Meat Substitutes market statistics by product type, source, category and regions concerning the individual growth drivers, market trends and their contribution toward the Meat Substitutes market growth
• Provides comprehensive information regarding the key factors influencing the market growth (Drivers, Restraints & Challenges, and Opportunities)
• Estimate & forecast the market size of all the segments concerning geographies including North America, Europe, Asia Pacific (APAC), South America and the Middle East and Africa (MEA).
• Recent competitive developments including M&A (Mergers and Acquisitions), Partnerships, and Product Innovations are provided in the Meat Substitutes Market Analysis
• Analysis and conclusions on the future Meat Substitutes market outlook.

Top-down and bottom-up approaches are used to validate the Meat Substitutes Market Size and are used to estimate the size of other dependent submarkets. Key players in the market are identified through various secondary sources; databases including Bloomberg Businessweek, Hoovers, Factiva, journals and associations and the market revenues are estimated and are thoroughly validated through primary and secondary research. Secondary research involves the study of annual and financial reports of top players in the market, whereas primary research includes extensive interviews with the KoL’s such as CEOs, directors, board members, VP’s, sales managers, engineers, marketing executives, technicians, account managers, investors, strategic decision makers and others. The Meat Substitutes Market shares and breakdowns are determined using secondary sources and are verified by the primary sources. All possible parameters/factors that are affecting the Meat Substitutes market demand are covered in the research study are verified through primary research, analysed and interpreted to get the final qualitative and quantitative data. This data is collected and added with detailed analysis from Envision Inteligence and presented in this report.

The scope of the Report

The Meat Substitutes market segmentation is as follows:

By Product Type

• Tofu & Tofu Ingredients
• Tempeh
• Textured Vegetable Protein (TVP)
• Other Soy Products
• Seitan
• Quorn
• Other Types of Meat Substitutes

By Source

• Soy
• Wheat
• Mycoprotein
• Other Sources of Meat Substitutes

By Category

• Frozen
• Refrigerated
• Shelf-Stable

Geographical Analysis:

Meat Substitutes Market is segmented by geography into North America, South America, Europe, Asia Pacific and Middle East & Africa. U.S., Canada, Mexico and Costa Rica are analysed under North American region which is usually turning as the hotspot in the market. The South American region is further segregated into Brazil, Argentina, Chile, Columbia and some other emerging economies. In Europe, the market is extensively examined by covering U.K., Germany, France, Italy, Spain, Netherlands, Poland, Switzerland and some other promising economies. APAC is further categorised by countries into China, India, Japan, South Korea, Australia & New Zealand, Malaysia, Singapore and many other emerging nations. In the Middle East & African region, Saudi Arabia, UAE, Iran, Iraq, Qatar, South Africa, Algeria, Morocco, Nigeria and so on countries are evaluated to understand the market growth lucidly.

Customization Options:

With the given research report, Envision Inteligence offers customisations as per the client’s specific requirements. The following customisation options offered for the Meat Substitutes Market include:

• Scope Revision
• Geographic Analysis
• Company Profiles
• Historical Data & Forecasting
• Key Contact Persons in companies

Global Meat Substitutes Market Research Report Includes:

• An executive summary condensing the whole report such that essential authority can rapidly twist up doubtlessly acquainted with brief overview and conclusion.
• To have a complete market analysis through industry value chain analysis, Porter’s Five Force Model, PESTLE, SWOT analysis, and Y-o-Y analysis.
• Regional and global diversity is analysed with the major countries and the unions. Scrutinizing the revenue generation on Year-On-Year
• Identifying DROC in the current market and their impact on altering market dynamics.
• Competitive landscape analysis to identify the merger and acquisition which will have a comparative financial study with significant competitors.
• Expertise investment opportunities by an analyst to the individual and organisation to have a better foothold in the market.
• Identify the latest developments, market shares and strategies that are employed by the significant Meat Substitutes market players, such as
  • AMY’s Kitchen Inc.
  • Vbites Food Ltd
  • Beyond Meat
  • Morning Star Farms
  • Blue Chip Group
• Along with these companies, many other companies are considered in the report while analysing the Global Meat Substitutes competitive strategies and environment. These companies held substantial share-owning to the nature of the industry whereas, the rest of the market shares are marginal chunks to regional and local level manufacturers. Other players also have considerable presence owing to its robust brand image, geographical reach and stable customer base.